America is known for its diverse and unique cuisine, but not all appeal to non-Americans. While some dishes may be mouthwatering to Americans, they can be downright disgusting to foreigners.
TwinkiesTwinkies are a processed food, and many non-Americans prioritize natural and fresh ingredients in their diets. Twinkies also have a long shelf life, and they’re made with several artificial preservatives, flavorings, and colors.
Corn DogsCorn dogs, also known as hot dogs on a stick, are a popular snack food in America. They are essentially hot dogs coated in a cornmeal batter and deep-fried.
Peanut Butter and Jelly Sandwiches
Peanut butter and jelly sandwiches are a classic American lunchtime snack. The combination of peanut butter and jelly on bread might sound simple and delicious, but non-Americans find it strange and unappetizing.
Cheese in a CanCheese in a can is processed food that contains several artificial ingredients, flavors, and preservatives. Many non-Americans prioritize natural and fresh ingredients in their diets, and cheese in a can doesn’t fit those criteria.
Biscuits and GravyBiscuits and gravy is a popular breakfast dish in the Southern United States. It’s made with buttermilk biscuits and a creamy gravy made from sausage drippings and milk.