6 Terrific Drinks Only Some Countries Know About But Should Be More Famous Worldwide

While some drinks may be little-known outside their home countries, they possess flavors and qualities that deserve global recognition.

From the vibrant streets of Argentina to the bustling tea shops of Taiwan, there are delightful beverages waiting to be celebrated worldwide.

Pisco Sour is a classic cocktail hailing from Peru, where it holds a place of pride. This cocktail combines pisco (a grape brandy), lime juice, simple syrup, and egg white, resulting in a unique blend of flavors.

Pisco Sour (Peru)

Aperol Spritz is a refreshing Italian cocktail that has gained popularity across Europe. This vibrant drink combines Aperol (a bitter orange liqueur), prosecco, and soda water, creating a zesty and effervescent beverage.

Aperol Spritz (Italy)

Mate de Coca is a tea made from coca leaves, a plant native to the Andean region. Although often associated with controversial elements, the tea itself has a mild and herbal flavor with potential health benefits.

Mate de Coca (Bolivia)

It is created by fermenting sweetened tea with a symbiotic culture of bacteria and yeast, resulting in a lightly effervescent drink with various health claims.

Kombucha (China)

This traditional South American beverage is made from the leaves of the yerba mate plant and is a cultural staple in Argentina. Mate is enjoyed by millions of Argentinians and has a unique social aspect, as it is often shared among friends and family.

Mate (Argentina)

Originating from Taiwan, bubble tea has gained immense popularity in recent years. This delightful beverage combines tea, milk, and tapioca pearls, resulting in a satisfying drink with a chewy texture.

Bubble Tea (Taiwan)

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